Spanish food, drink and snacks
Spain is a diverse country with distinctive differences between its regions. This is also true when it comes to food and drink, and we we invite you to explore the foods of the Iberian table.
On type of entry level to Spanish food is found in tapas bars. You take a small beer and an appetizer, them you move on to the next bar.
Not to forget, Spain is also a wine-drinking country. As an example, over 20% of Europes wine growing areas are located in Spain.
Origins of Paella recipes
Paella is one of the best known of Spanish dishes. The dish originated in the Valencia region and spread throughout the country and around the world. The original dish was very...
Sangria - a refreshing Spanish drink
The Spanish word sangria actually translates to "bleeding", and therefore the drink received its name because of the color of the wine traditionally used....
The flavour of Spanish tapas
A glass of Manzanilla sherry with some salty and nutty Manchego cheese is very popular with the Spanish locals. It doesn?t come much simpler and it takes some serious beating. All...
Recipe and ingredients for a Spanish gazpacho
Gazpacho soup is a cold soup that is very common and popular in Spain, especially during the hot summer months. ...
Recipe of a Spanish tortilla omelette
The Spanish tortilla is an omelette with fried potatoes and chopped onion, served as a staple food in Spanish bars and caf?s in the form of a ...- Traditional Spanish food
Across the country traditional Spanish food is still made by hand using fresh ingredients bought from the market. These ingredients can be purchased in Spanish food shops around... 
How to cook a Spanish paella
Paella is a Spanish rice dish, originally from Valencia, where it is eaten especially on Sundays. There are many variations of it with different ingredients....
Enjoy a Spanish wine on your vacation
A vacation in Spain can mean a lot of things, but one common factor is the Rioja wine. This article gives an introduction to the world famous Rioja wines....
